Raw Bounty Bites


Raw Bounty Bites


Serves: 8-10 


  • 3 cups of desiccated coconut
  • ¼ cup coconut water
  • ½ cup coconut oil
  • ½ cup rice malt syrup
  • 1 teaspoon vanilla bean paste
  • ½ cup cacao powder


  1. Place all ingredients (save half the coconut to roll pieces later) into a bowl and mix well until all combined.
  2. Press into 20cm x 20cm size pieces.
  3. Roll the pieces in coconut.
  4. Place pieces on a lined baking tray.
  5. Place tray in the refrigerator for 1 hour

Gluten free, Dairy free, Vegan


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