Kiwi Iced Green Tea
- 4 tsps green tea
- 1 tsp sweetener
- 6 kiwi fruit
- Small handful of mint leaves
- 200ml grape juice
- Juice from 1/2 lime
- Place the tea and sweetener into a large bowl.
- Pour 3 cups of almost-boiled water (80 degrees) into bowl and infuse for approximately 4 minutes.
- Strain and leave to cool.
- Juice the grapes and place into a blender with all other ingredients and green tea infusion.
- Blend and pour into four glasses.